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We found 73 results for "issue 19 2012 aggregates" in Documents
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utlook for European brown crab: Understanding brown crab production and consumption in the UK, Republic of Ireland, France, Spain and Portugal
This report provides information on the production systems and consumption patterns in the UK, Republic of Ireland, France, Spain and Portugal. Information covers: Stocks (the geographical and ecological context for the source of brown crab – waters of the North East Atlantic concerning the UK, Rep of Ireland, France mainly). Capture production. Transport and distribution (concerning the movement of brown crab between stages of production: road, sea and air). Processing/storage (concerning receiving/preparation/preservation and packing of brown crab) Market/Sales outlet (concerning export/retail/food service/wholesale – UK, Rep of Ireland, France, Spain, Portugal and external export markets). Consumption (concerning in-home and out of home consumption). Waste (concerning the collection/treatment of waste products – including packaging to landfill, incineration, recycling, or composting). -
Kingfisher Talking Points - January 2018
Kingfisher Talking Points - January 2018 -
Seafish economic impact report on cockle mortality
A social and economic impact assessment of cockle mortality in the Burry Inlet cockle fishery, south Wales UK. -
The next NGO priority: An initial review of developments, implications, and practical responses
This report focuses on emerging priorities for NGOs. It considers major industry impacts arising from NGO areas of focus and sets out areas where a response from industry and Seafish may be required and identifies areas of potential collaboration. -
Evaluation of free of flesh shell criteria; implementation and uptake evaluation
Following on from a previous study to develop test criteria for defining 'free of flesh' shell, further trials have been undertaken to see whether a leach based test methodology could be used as an alternative. Additional tests were carried out on a range of different processes to identify which may be commercially feasible for producing free of flesh shell. The results of the trials showed that the leach based testing methodology was not reliable as a method. Crushing shell is an important stage in difficult to clean products such as crab. A commercial hybrid shell cleaning system could be suitable for commercial use but further engineering is required to develop a suitable system and the commercial viability will be dependant on any value of the clean shell by-products. -
Ecological Risk Assessment of the effects of fishing for South West fisheries; ICES Divisions VII e,f,g & h
This report describes an assessment of the ecological effects of commercial fishing in waters off Southwest England (ICES Divisions VII e,f,g & h). -
Japan Export Guide
A market research report on the seafood sector in Japan. -
A social and economic impact assessment of cockle mortality in the Burry Inlet and Three Rivers cockle fisheries, South Wales UK
Mortalities of larger, more valuable cockle 2 and 3 year-classes have recurred on the Burry Inlet (Loughour) Estuary (BI) since 2002 and on the nearby Three Rivers Estuary (TR) since 2005. The aim of this report is to estimate the economic impact of the mortality on the south Wales cockle industry, related businesses and wider Welsh economy. Stakeholder interviews, direct observation, secondary literature, production and price data supplied by industry and government agencies is used to characterise value-chains, historic livelihood, regulatory and production trends. -
Aquaculture in England, Wales and Northern Ireland: An Analysis of the Economic Contribution and Value of the Major Sub-Sectors and the Most Important Farmed Species
A report which analyses the economic contribution and value of the major aquaculture sub-sectors, and the most important farmed species in England, Wales and Northern Ireland. -
Canada Export Guide
A market research report on the seafood sector in Canada.